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 | Acesso ao texto completo restrito à biblioteca da Embrapa Semiárido. Para informações adicionais entre em contato com cpatsa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
19/01/2024 |
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Data da última atualização: |
19/01/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ARAÚJO, C. de A.; ARAUJO, G. G. L. de; NOVAES, J. J. da S.; CAMPOS, F. S.; LIMA, D. O.; BORGES, E. N.; GOIS, G. C.; SILVA, C. de S.; SILVA, T. G. F. da; SÁ, J. M. de. |
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Afiliação: |
CLEYTON DE ALMEIDA ARAÚJO, Univasf; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; JUDICAEL JANDERSON DA SILVA NOVAES, Univasf; FLEMING SENA CAMPOS, Federal Rural University of Pernambuco, Serra Talhada, PE; DENESON OLIVEIRA LIMA, Univasf; ELIZÂNGELA NUNES BORGES, Univasf; GLAYCIANE COSTA GOIS, Univasf; CRISLANE DE SOUZA SILVA, Univasf; THIERES GEORGE FREIRE DA SILVA, Federal Rural University of Pernambuco, Serra Talhada, PE; JOSÉ MANOEL DE SÁ, Univasf. |
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Título: |
Influence of cactus pear cultivation density on the physicochemical characteristics of the soil. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Soil and Tillage Research, v. 232, 105771, Aug. 2023. |
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DOI: |
https://doi.org/10.1016/j.still.2023.105771 |
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Idioma: |
Inglês |
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Conteúdo: |
The objective was to evaluate the effect of the planting density of cactus pear cv. Mexican elephant ear under soil physical and chemical properties. Four planting densities were tested: 30,000, 45,000, 60,000 and 75,000 plants distributed in a randomised block design with four replications. After 360 days of cultivation, soil samples were taken in different profiles (0.0–0.10, 0.10–0.20, 0.20–0.30 and 0.30–0.40 m). The physical–chemical analysis included soil density, particle density, porosity, pH, electrical conductivity (EC), phosphorus (P), potassium (K+), sodium (Na+), calcium (Ca2+), magnesium (Mg2+), copper (Cu2+), iron (Fe2+), manganese (Mn2+), zinc (Zn2+), exchangeable acidity (H+Al), sums of bases (SB), cation exchange capacity and base saturation (V). The results were tested using analysis of variance, regression at 5% probability and principal component analysis (PCA). Physical properties along the soil profile and soil chemical properties in the 0–0.10 m profile were not altered (P > 0.05) by the density. There was a decreasing linear effect (P < 0.05) of density on the P content in the 0.10–0.20, 0.20–0.30 and 0.30–0.40 m profiles. Mg, Zn and V in the 0.10–0.20 m profile and Ca in the 0.30–0.40 m profile decreased linearly (P < 0.05) as a function of density. There was an increasing linear effect (P < 0.05) of planting density on Fe in the 0.20–0.30 m profile. The PCA showed that the factor loadings of the chemical properties of the soil in the different profiles were greater than 75% in the first two components. Except for the 0–0.10 m profile, with 55.77%. Minerals that contributed most to PC were Ca, K, P, Mg and Mn. In this sense, increasing the planting density of cactus pear without the use of fertiliser demands more from the soil, recommending lower densities between 30,000 and 45,000 plants ha−1. MenosThe objective was to evaluate the effect of the planting density of cactus pear cv. Mexican elephant ear under soil physical and chemical properties. Four planting densities were tested: 30,000, 45,000, 60,000 and 75,000 plants distributed in a randomised block design with four replications. After 360 days of cultivation, soil samples were taken in different profiles (0.0–0.10, 0.10–0.20, 0.20–0.30 and 0.30–0.40 m). The physical–chemical analysis included soil density, particle density, porosity, pH, electrical conductivity (EC), phosphorus (P), potassium (K+), sodium (Na+), calcium (Ca2+), magnesium (Mg2+), copper (Cu2+), iron (Fe2+), manganese (Mn2+), zinc (Zn2+), exchangeable acidity (H+Al), sums of bases (SB), cation exchange capacity and base saturation (V). The results were tested using analysis of variance, regression at 5% probability and principal component analysis (PCA). Physical properties along the soil profile and soil chemical properties in the 0–0.10 m profile were not altered (P > 0.05) by the density. There was a decreasing linear effect (P < 0.05) of density on the P content in the 0.10–0.20, 0.20–0.30 and 0.30–0.40 m profiles. Mg, Zn and V in the 0.10–0.20 m profile and Ca in the 0.30–0.40 m profile decreased linearly (P < 0.05) as a function of density. There was an increasing linear effect (P < 0.05) of planting density on Fe in the 0.20–0.30 m profile. The PCA showed that the factor loadings of the chemical properties of the soil in the different profi... Mostrar Tudo |
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Palavras-Chave: |
Componente edáfica; Macronutrientes; Orelha de elefante mexicana. |
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Thesagro: |
Cálcio; Palma Forrageira. |
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Thesaurus Nal: |
Cactus pears; Calcium; Opuntia stricta. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02890naa a2200337 a 4500
001 2161086
005 2024-01-19
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.still.2023.105771$2DOI
100 1 $aARAÚJO, C. de A.
245 $aInfluence of cactus pear cultivation density on the physicochemical characteristics of the soil.$h[electronic resource]
260 $c2023
520 $aThe objective was to evaluate the effect of the planting density of cactus pear cv. Mexican elephant ear under soil physical and chemical properties. Four planting densities were tested: 30,000, 45,000, 60,000 and 75,000 plants distributed in a randomised block design with four replications. After 360 days of cultivation, soil samples were taken in different profiles (0.0–0.10, 0.10–0.20, 0.20–0.30 and 0.30–0.40 m). The physical–chemical analysis included soil density, particle density, porosity, pH, electrical conductivity (EC), phosphorus (P), potassium (K+), sodium (Na+), calcium (Ca2+), magnesium (Mg2+), copper (Cu2+), iron (Fe2+), manganese (Mn2+), zinc (Zn2+), exchangeable acidity (H+Al), sums of bases (SB), cation exchange capacity and base saturation (V). The results were tested using analysis of variance, regression at 5% probability and principal component analysis (PCA). Physical properties along the soil profile and soil chemical properties in the 0–0.10 m profile were not altered (P > 0.05) by the density. There was a decreasing linear effect (P < 0.05) of density on the P content in the 0.10–0.20, 0.20–0.30 and 0.30–0.40 m profiles. Mg, Zn and V in the 0.10–0.20 m profile and Ca in the 0.30–0.40 m profile decreased linearly (P < 0.05) as a function of density. There was an increasing linear effect (P < 0.05) of planting density on Fe in the 0.20–0.30 m profile. The PCA showed that the factor loadings of the chemical properties of the soil in the different profiles were greater than 75% in the first two components. Except for the 0–0.10 m profile, with 55.77%. Minerals that contributed most to PC were Ca, K, P, Mg and Mn. In this sense, increasing the planting density of cactus pear without the use of fertiliser demands more from the soil, recommending lower densities between 30,000 and 45,000 plants ha−1.
650 $aCactus pears
650 $aCalcium
650 $aOpuntia stricta
650 $aCálcio
650 $aPalma Forrageira
653 $aComponente edáfica
653 $aMacronutrientes
653 $aOrelha de elefante mexicana
700 1 $aARAUJO, G. G. L. de
700 1 $aNOVAES, J. J. da S.
700 1 $aCAMPOS, F. S.
700 1 $aLIMA, D. O.
700 1 $aBORGES, E. N.
700 1 $aGOIS, G. C.
700 1 $aSILVA, C. de S.
700 1 $aSILVA, T. G. F. da
700 1 $aSÁ, J. M. de
773 $tSoil and Tillage Research$gv. 232, 105771, Aug. 2023.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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| Registros recuperados : 15 | |
| 1. |  | ARAÚJO, C. de A.; MAGALHÃES, A. L. R.; ARAUJO, G. G. L. de; CAMPOS, F. S.; GOIS, G. C.; SANTOS, K. C. dos; MATOS, M. H. T. de; NASCIMENTO, D. B. do; SANTOS, N. S. Correlation between mineral profile, physical-chemical characteristics, and proximate composition of meat from Santa Ines ewes under water restriction. Semina. Ciências Agrárias, v. 44, n. 2, p. 529-548, mar./abr. 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 4 |
| Biblioteca(s): Embrapa Semiárido. |
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| 2. | | BORGES, E. N.; ARAÚJO, C. de A.; MONTEIRO, B. S.; SILVA, A. S.; ALBUQUERQUE, L. de F.; ARAUJO, G. G. L. de; CAMPOS, F. S.; GOIS, G. C.; SOUZA, R. C. de; ARAÚJO, A. O. de. Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage. New Zealand Journal of Agricultural Research, May, 2023. On line.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 3 |
| Biblioteca(s): Embrapa Semiárido. |
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| 3. | | LIMA, P. R. de; ARAÚJO, C. de A.; CAMPOS, F. S.; MENEZES, V. G.; RIBEIRO, N. L.; ARAUJO, G. G. L. de; MENEZES, D. R.; MATOS, M. H. T. de; QUEIROZ, M. A. A.; SANTOS, E. M. Reductions in the water supply to crossbred Santa Inês ewes in the Brazilian semi-arid: apparent nutrient digestibility, water and nitrogen balance, and performance. Small Ruminant Research, v. 226, 107021, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Semiárido. |
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| 4. | | ARAÚJO, J. S. de; ARAÚJO, C. de A.; MACEDO, A.; SILVA, C. de S.; NOVAES, J. J. da S.; LIMA, D. O.; BORGES, E. N.; GOIS, G. C.; ARAUJO, G. G. L. de; CAMPOS, F. S. Fermentation dynamics, nutritional quality, and heating capacity of mixed silages of elephant grass (Pennisetum purpureum Schum) and Leucaena (Leucaena leucocephala). Brazilian Journal of Veterinary Research and Animal Science, v. 59, e189466, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido. |
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| 5. | | ARAÚJO, C. de A.; ARAUJO, G. G. L. de; NOVAES, J. J. da S.; CAMPOS, F. S.; LIMA, D. O.; BORGES, E. N.; GOIS, G. C.; SILVA, C. de S.; SILVA, T. G. F. da; SÁ, J. M. de. Influence of cactus pear cultivation density on the physicochemical characteristics of the soil. Soil and Tillage Research, v. 232, 105771, Aug. 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Semiárido. |
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| 6. | | CAMPOS, F. S.; ARAUJO, G. G. L. de; SIMOES, W. L.; GOIS, G. C.; GUIMARÃES, M. J. M.; SILVA, T. G. F. da; MAGALHÃES, A. L. R.; OLIVEIRA, G. F.; ARAUJO, C. de A.; SILVA, T. S.; MACEDO, A. de. Mineral and fermentative profile of forage sorghum irrigated with brackish water. Communications in Soil Science and Plant Analysis, v. 52, n. 12, p. 1353-1362, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido. |
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| 7. | | ARAÚJO, C. de A.; LIRA, J. B. de; MAGALHÃES, A. L. R.; SILVA, T. G. F. da; GOIS, G. C.; ANDRADE, A. P. de; ARAUJO, G. G. L. de; CAMPOS, F. S. Pearl millet cultivation with brackish water and organic fertilizeralters soil properties. Ciência Animal Brasileira, v. 22, e-70056, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido. |
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| 8. | | ARAÚJO, C. de A.; NOVAES, J. J. da S.; ARAÚJO, J. S.; MACEDO, A. de; SILVA, C. de S.; SILVA, T. da C. da; EMERENCIANO NETO, J.; ARAUJO, G. G. L. de; CAMPOS, F. S.; GOIS, G. C. Perfil fermentativo, calidad nutricional y estabilidad aerobia de ensilajes mezclados de hierba elefante (Pennisetum purpureum Schum) y maní forrajero (Arachis pintoi). Revista MVZ Córdoba, v. 27, n. 3, e2549, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
| Biblioteca(s): Embrapa Semiárido. |
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| 9. | | CAMPOS, F. S.; ARAUJO, G. G. L. de; SIMOES, W. L.; SILVA, T. G. F. da; GUIMARÃES, M. J. M.; ARAÚJO, C. de A.; MACEDO, A. de; OLIVEIRA, G. F. de; SILVA, T. S.; ZANINE, A. de M.; FERREIRA, D. de J.; CAVALCANTI, H. S.; GOIS, G. C. Characterisation and recovery of minerals in silages of Sorghum IPA 2502 irigated with different leaching fractions of brackish water. Grasses, v. 2, p. 68-77, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: C - 0 |
| Biblioteca(s): Embrapa Semiárido. |
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| 10. | | MENEZES, V. G.; MONTE, A. P. O.; BARBERINO, R. de S.; GOUVEIA, B. B.; LINS, T. L. B.; MACEDO, T. J. S. e; OLIVEIRA JÚNIOR, J. L. de; ARAÚJO, C. de A.; CAMPOS, F. S.; OLIVEIRA FILHO, E. F. de; BATISTA, A. M.; QUEIROZ, M. A. A.; ARAUJO, G. G. L. de; MATOS, M. H. T. de; WISCHRA, A. Effect of reduced water intake on ovarian reserve, leptin immunoexpression and impact of leptin on the in vitro culture of sheep secondary follicles. Animal Reproduction Science, v. 255, 107278, Jun. 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Semiárido. |
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| 11. | | ARAÚJO, C. de A.; MAGALHÃES, A. L. R.; ARAUJO, G. G. L. de; CAMPOS, F. S.; GOIS, G. C.; MATOS, M. H. T. de; QUEIROZ, M. A. A.; MENEZES, V. G.; COSTA, C. de J. P.; SANTOS, K. C. dos; LEITE, A. C. S. P. Effect of reduced of water supply on carcass characteristics, non-carcass components and the volume of digestive compartments of Santa Inês ewes. Livestock Science, v. 245, 104402, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Semiárido. |
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| 12. | | SÁ, M. K. N. de; ANDRADE, A. P. de; ARAUJO, G. G. L. de; MAGALHÃES, A. L. R.; ARAÚJO, C. de A.; VALENÇA, R. de L.; MACEDO, A. de; OLIVEIRA, A. R. da S.; ZANINE, A. de M.; FERREIRA, D. de J.; NEGRÃO, F. de M.; SILVA, T. G. F. da; CAMPOS, F. S.; GOIS, G. C. Fermentation profile, aerobic stability, and chemical and mineral composition of Cactus pear silages with different inclusion levels of Gliricidia hay. Plants, v. 13, n. 1, 195, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 4 |
| Biblioteca(s): Embrapa Semiárido. |
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| 13. | | ARAUJO, G. G. L. de; ARAÚJO, C. de A.; GOIS, G. C.; MAGALHÃES, A. L. R.; NOVAES, J. J. da S.; RODRIGUES, J. M. da C. da S; GUIMARÃES, Y. S. R.; PERAZZO, A. F.; SILVA, T. G. F. da; SANTOS, E. M. dos; CAMPOS, F. S. Fermentation profile, aerobic stability, chemical and mineral composition of silages of mango combined with cocoa pod husk meal. Brazilian Journal of Veterinary Research and Animal Science, v. 59, e194267, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido. |
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| 14. | | ARAÚJO, C. de A.; ARAUJO, G. G. L. de; MAGALHÃES, A. L. R.; GOIS, G. C.; MATOS, M. H. T. de; LIMA, D. O.; RODRIGUES, R. T. de S.; QUADROS, C. P. de; WAGNER, R.; VENDRUSCOLO, R. G.; CAMPOS, F. S. Meat quality in ewes submitted to reduction in water supply. Small Ruminant Research, v. 216, 106801, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Semiárido. |
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| 15. | | ARAÚJO, C. de A.; PINTO, M. de S.; OLIVEIRA, G. F. de; RODRIGUES, J. M. da C. da S.; CUNHA, D. de S.; COSTA, C. de J. P.; MELO, D. A. de S.; MAGALHÃES, A. L. R.; ARAUJO, G. G. L. de; CAMPOS, F. S.; GOIS, G. C. Nutritional properties and in vitro gas production in cactus pear (Opuntia stricta) and cassava (Manihot esculenta) shoot silages. African Journal of Range & Forage Science, Mar. 2023. On line.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 3 |
| Biblioteca(s): Embrapa Semiárido. |
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| Registros recuperados : 15 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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